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The Global AgriInno Challenge 2025 - Call for sustainable agrifood system innovation by FAO, ,Zhejiang University and Pinduoduo

Harnessing emerging technologies and Digital Public Infrastructure for sustainable agrifood systems: Advancing climate resilience, supply chain efficiency, and nutritional security.

We're bringing together global youth innovators, agri-tech entrepreneurs, and thought leaders to develop cutting-edge digital solutions that drive climate resilience, supply chain efficiency, and nutritional security in agrifood systems. Through this initiative, we aim to advance inclusive, sustainable innovation aligned with the SDGs—particularly SDG 1 (No Poverty), SDG 2 (Zero Hunger), and SDG 10 (Reduced Inequalities). By fostering collaboration and scaling impactful innovations, we bridge the digital, gender, and rural divides.

https://unfao.brightidea.com/GlobalAgriInnoChallenge2025

End Date07 Jun 2025 Funding AmountUSD 30k Funding Resource Type

Accelerator

Funding Provider

FAO,Zhejiang University,Pinduoduo

Sustainable Agriculture
Short DescirptionHarnessing emerging technologies and Digital Public Infrastructure for sustainable agrifood systems: Advancing climate resilience, supply chain efficiency, and nutritional security.

We're bringing together global youth innovators, agri-tech entrepreneurs, and thought leaders to develop cutting-edge digital solutions that drive climate resilience, supply chain efficiency, and nutritional security in agrifood systems. Through this initiative, we aim to advance inclusive, sustainable innovation aligned with the SDGs—particularly SDG 1 (No Poverty), SDG 2 (Zero Hunger), and SDG 10 (Reduced Inequalities). By fostering collaboration and scaling impactful innovations, we bridge the digital, gender, and rural divides.
Criteria(Please refer to the website for criteria and details)

Innovation
Solutions should demonstrate strong alignment with the challenge theme, offer original use of emerging technologies, and be accessible and inclusive to smallholder farmers and marginalized groups.

Market Potential & Economic Value
Projects will be assessed on their potential for market entry, scalability, profitability, and ability to generate economic opportunities such as employment or investment.

Social, Environmental Impact & Sustainability
Ideas must show how they will improve livelihoods, promote sustainability, reduce food loss or pollution, and contribute to climate resilience and social inclusion.

Project Team
Teams will be evaluated on their operational capacity, relevant experience, technical skills, and commitment to diversity and gender equity.
RegionsGlobal